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【摘要】美味可口的海鲜既是福州人餐桌上必不可少的佳肴，也是走亲访友相赠得体的家乡特产。品种多样的海产想要锁住鲜味，少不了对它们进一步加工，因此在福州，海产加工行业也是一个热门行业。今天就带大家认识一位海洋美食加工的“灵魂工匠”——福清企业家施捷，看他如何把握机遇，带领企业借势腾飞。

来源：新闻110

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施捷：海洋美食的“灵魂工匠”

2024-10-09 19:06 新闻110

来源：新闻110